Description
Raita Masala is a refreshing and flavorful yogurt-based dish that is popular in India. It is made with yogurt, and as per your choiced fruits or vegetables like pineapple, apple, cucumber, tomatoes, carrot and a variety of spices. Raita Masala is a healthy and delicious dish that is perfect for a light meal or snack.
Ingredients:
- 1 cup yogurt
- cucumber, chopped
- tomato, chopped
- onion, chopped
- 1/4 teaspoon AdhvikPure Raita Masala
- black salt as per your taste
- Green coriander leaves, chopped
Instructions:
- In a large bowl, whisk together the yogurt, cucumber, tomato, onion, add AdhvikPure Raita Masala
- Garnish with green coriander leaves.
- Serve chilled.
Tips:
- For a spicier raita masala, add more red chili powder.
- For a more flavorful raita masala, add a pinch of garam masala.
- Raita masala can be made ahead of time and stored in the refrigerator for up to 2 days.
Additional Information:
- Raita Masala is a good source of protein, calcium, and fiber.
- Raita Masala is a low-fat and low-calorie dish.
- Raita Masala is a vegan dish.
Benefits:
- Raita Masala is a refreshing and cooling dish that is perfect for hot weather.
- Raita Masala is a healthy and nutritious dish that is packed with vitamins and minerals.
- Raita Masala is a flavorful and versatile dish that can be enjoyed with a variety of meals.
Call to Action:
Try Raita Masala today and enjoy a delicious and healthy meal!
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